Short and sweet tonight for time reasons.
First: Fermented Cod Liver Oil is my new research project. Is this stuff really worth it? Some of my most trusted sources give it an enthusiastic thumbs up. I’m looking into it and will post here in case anyone reading this (oh right, does anyone read this but me?) is interested also.
Yes, made it through Day 4! Meal photos posted. I know, I know, more variety must be practiced.
Only news for me is I have only one very minor headache but not at all the constant throbbing head all day and night like the last few days. I am so hoping that’s over!